Jack’s Place, the pioneer homegrown Western steakhouse chain with roots dating back to 1966, proudly announces its third seasonal menu launch for July and August 2026, marking a special highlight of its landmark 60th Anniversary celebration. To commemorate six decades of service to the local community, Jack’s Place is rolling out a limited-time seasonal menu for July and August titled "A Taste of Singapore”. This special culinary rollout is launched in alignment with Singa

Popular homegrown steakhouse chain Jack’s Place has announced a charitable collaboration with The Straits Times School Pocket Money Fund in celebration of its milestone 60th anniversary. Managed by parent company JP Pepperdine Group, Jack’s Place will host a fundraising dinner on Friday, 31 July 2026, at its Bras Basah Complex outlet, aiming to raise $10,000 to support children and youth from low-income families. Tickets for the event are priced at $100 nett per person. In li

Celebrating Jack’s Place 60th Anniversary Media Session with special guests like Anna Lim and Aurora, DJs from Hao 963fm, ShinMin’s Andrew, Baking Tai Tai, Gourmet Living Sg, KeanMono, and JarylZhang made it an unforgettable milestone event! Olive and Latte-Abs was here to capture the celebration as diners revisited timeless, nostalgic classics like the iconic Jack’s Special Steak topped with white asparagus and black mushroom sauce, alongside the succulent Jack’s Spring Chic

As Jack’s Place enters the next phase of its 60th anniversary, the home-grown steakhouse is shifting its focus toward celebrating heritage and showcasing classic flavours throughout May and June 2026. Following the success of the March-April "Surf & Turf Classics" promotion menu, the restaurant is set to celebrate its “Classic Favourites” in theMay-June promotion menu, alongside a community-driven "Memorabilia Night" taking place on Tuesday nights at selected outlets. Comme

Jack’s Place, Singapore’s pioneer steakhouse, officially commemorates its 60th anniversary this year. Since opening its doors in 1966, the restaurant has become one of Singapore’s most well-loved steakhouses for generations of families and friends. To celebrate this landmark "Diamond Year," Jack’s Place is launching a series of high-profile culinary collaborations, nostalgic events, and a roving $6 lunch campaign designed to thank the community that has supported the brand fo