Jia He Grand Anniversary & Christmas Jia He invites diners to celebrate its anniversary with an exclusive promotion on its acclaimed à la carte menu, while simultaneously announcing the launch of its spectacular Christmas eShop offerings. These exciting developments coincide with the ongoing elevation of the dining experience, spearheaded by Master Chef Raymond Sui and complemented by a meticulously curated Global Wine List. Anniversary Promotion: A Toast to Culinary Excellen

Jia He's festive season is set to sparkle with a range of gourmet Christmas offerings available at Jia He Grand. Perfect for both intimate gatherings and larger celebrations, the collection merges traditional festive fare with the distinct flavours of premium Cantonese cuisine. Highlights of the Christmas Food Gifts include: ·        Thyme Leaf Baked Young Turkey stuffed with Eight Treasures Rice (Approx. 4-5Kg), accompanied by Black Pepper or Black Truffle Sesame Sauce. ·   

Jia He Grand   Chinese Restaurant  now offers diners a meticulously curated vinous journey that celebrates the "Perfect Harmony" between world-class wines and its sophisticated, modern Cantonese fare. Recognizing the complex demands of Chinese cuisine—with its interplay of sweet, sour, salty, and savory notes—the restaurant’s cellar selections are chosen with precision to cut through richness, balance acidity, and complement the smoky wok hei for which the kitchen is known. T

Jia He Chinese Restaurant , a celebrated name in Singapore's fine dining scene, is proud to announce the launch of its new à la carte Dim...